Les secrets des restos qui cartonnent avec Jean-David Sarfati episode artwork

EPISODE · Apr 16, 2025 · 1H 5M

Les secrets des restos qui cartonnent avec Jean-David Sarfati

from Equity Conversations · host Louis SORIS

📌 Comment passer d’un concept festif à un groupe de restauration structuré et international ?Dans cet épisode, nous recevons Jean-David Sarfati, co-fondateur de Noto, Casa Amor et figure clé de Moma Group, pour décortiquer les leviers d’un business de restauration capable de scaler.💬 Citations clés :« Tu peux mettre Léon Marchand dans une piscine… s’il y a une vague en face, il ne finira pas premier. »« Ce n’est pas une boîte de nuit où on mange, c’est un restaurant où on danse. »« Un restaurant qui marche, c’est un restaurant qui a des habitués. »« Être entrepreneur, c’est aussi être bon père de famille. »📈 Chiffres clés du Moma Group :130 M€ de chiffre d’affaires en 202310 % d’EBITDAValorisation autour de 100 M€ après l’entrée de Walter Butler (Butler Industries)Objectif : 40 ouvertures dans les 2 ans, à Paris, Londres, New York, Dubaï, Doha…🎯 Ce que vous allez apprendre dans cet épisode :1:00 Introduction 5:45 Naissance du concept Noto14:33 Les fondamentaux d’un restaurant rentable20:13 Le recrutement : l’importance de la formation.23:37 La différence entre expérience et attraction 25:33 Les habitués : une nécessité pour la survie des restaurants30:23 Expansion internationale et modèle de croissance34:53 Culture d’entreprise et formation36:36 KPIs, ratios et marges à suivre dans la restauration.43:41 L’arrivée de Walter Butler au capital 45:43 Expansion internationale et modèle de croissance52:33 La vision de l’entrepreneuriat selon Jean-David Sarfatti : l’exemple de Casa Amor📌 À propos du Moma Group :Créé par Benjamin Patou, le Moma Group est aujourd’hui l’un des acteurs majeurs de la restauration festive en France, avec 18 marques (Noto, Casa Amor, Mimosa, Manko…) et une ambition de développement international.👉 En 2025, Butler Industries est entré au capital, devenant actionnaire majoritaire pour accélérer l’expansion mondiale du groupe.🔗 Liens utiles : • Site du Moma Group : https://moma-group.com/• LinkedIn Jean-David Sarfati : https://www.linkedin.com/in/jean-david-sarfati-460053114/?originalSubdomain=fr• Plus d’épisodes sur : https://podcasts.apple.com/fr/podcast/equity-conversations/id1744935917📌 Abonnez-vous pour ne rien manquer des prochains épisodes sur l’entrepreneuriat, l’investissement, le private equity et la croissance des entreprises.#JeanDavidSarfati #MomaGroup #RestaurationFestive #EquityConversations #PrivateEquity #HospitalityBusiness #ButlerIndustries #Noto #Scalabilité #Entrepreneuriat #InternationalExpansion #JointVenture #PodcastBusiness #InvestissementHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

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Les secrets des restos qui cartonnent avec Jean-David Sarfati

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This episode was published on April 16, 2025.

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📌 Comment passer d’un concept festif à un groupe de restauration structuré et international ?Dans cet épisode, nous recevons Jean-David Sarfati, co-fondateur de Noto, Casa Amor et figure clé de Moma Group, pour décortiquer les leviers d’un business...

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