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EPISODE · Apr 13, 2021 · 19 MIN

Lessons Learned

from FOOD ENGINEERING Podcast

In the April episode of the Food Engineering podcast, Editor-in-Chief Casey Laughman speaks with Art Sebastiano, CIO, Ken's Foods, on applying lessons from other industries as part of a digitalization strategy.

Episode metadata supplied by the publisher feed · Published Apr 13, 2021

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Lessons Learned

0:00 19:00

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This episode was published on April 13, 2021.

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