Let's Chaat

Let’s Chaat Ali Hassan & Marco Timpano chat about the wonderful snack Chaat and the delicious beverage both salt and sweet the incredible Lassi. A Sneak-Peek: [00:30] Ali thinks it’s summer, Marco disagrees. [01:15] Marco talks about Hawaii and Ali talks about his trip to The Yukon. [05:21] Marco explains why Hawaii can be dangerous for him. [07:30] Why Marco’s wife doesn’t eat bugs. [09:30] Chaat discussion. [22:53] Ali talks about fart powder or black salt. [24:00] Explains the different types of Chaat. [27:50] Ali explains why salt is added onto fruit. [32:00] Marco talks about the Lassi. [34:30] The salty version of Lassi. [35:40] White butter or Clotted cream. [41:19] Marco gets excited about a Lassi di Buffala. [42:45] Marco talks about different types of Lassi. [44:30] Marco flips his lid over the Bhang Lassi. [50:30] Lassi Recipe. [56:53] Final thoughts on Lassi. Twitter: @podisdelcious Instagram: This Podcast is Delicious Web: thispodcastisdelicious Hosted on Acast. See acast.com/privacy for more information.