Let's Get Sauced

from The 2-O Wine-O · host Cheyenne Zumstein

You'll be ready to get your bbq on listening to this episode. This week Cheyenne chats with Jesi Brock from Jesi Rays BBQ. Jesi prepared some of his great bbq and Cheyenne picked some wines to pair. Jesi talks about how he came up with Jesi Rays and the process behind creating his bbq sauces. Featured Wines: All purchased at Trader Joe's. Les Portes De Bordeaux, 2019 Bordeaux Rose, Villa Cerrina 2019 Montepluciano, Ravage 2018 Cabernet Sauvignon Follow Jesi @jesiraysbbq and www.jesiraysbbq.com to get your own Sweet & Spicy and Carolina Gold Sauces

Episode metadata supplied by the publisher feed · Published Mar 23, 2021

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Let's Get Sauced

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