Let’s Talk Meat - Prepping 2.0

What this episode covers

In Episode 326, we talk meat! Learn about conventional and unconventional ways of sourcing meat–both wild and domesticated meat to then butcher and eat. We share economical options to consider and plan for. Patreons–extra for you–Shelby will share a way to source free meat to practice butchery and fill your freezer. Please support our sponsors Survival Garden Seeds, ProOne Water Filters, EMP Shield, Paul Burke - Idaho Realtor, Numanna Foods, Backwoods Home Magazine, and Minutemen Coffee. We are part of the Firearms Radio Network. Learn more about our podcast at Prepping 2-0.com

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Frequently Asked Questions

How long is this episode of Prepping 2.0?

This episode is 53 minutes long.

When was this Prepping 2.0 episode published?

This episode was published on February 5, 2025.

What is this episode about?

In Episode 326, we talk meat! Learn about conventional and unconventional ways of sourcing meat–both wild and domesticated meat to then butcher and eat. We share economical options to consider and plan for. Patreons–extra for you–Shelby will share a...

Can I download this Prepping 2.0 episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.