Leveraging Technology to Create the Future You Want | Tork & Sawyer Whisler

Summary Tork Whisler is a 5th generation farmer from Washington, IA. He and his wife Tricia have two adult sons, Clay and Sawyer. In addition to their contract finishing and grain operation, Tork spent 15 years in the swine construction business with Precision Structures Inc. both as a service technician and then a salesman. He left PSI in 2015 to assume a management roll with Eichelberger Farms. Just recently Tork has returned to the farm full time with his son Sawyer.  Sawyer Whisler is a 20-year-old 6th generation Farmer from Southeast Iowa. Who farms aside his dad Tork. Together they take care of the family’s acres and contract finish roughly 15,000 pigs a year for Eichelberger Farms. Tork and Sawyer do all of this while building an online brand around their family farm. Sawyer is the brains behind the content creation. With hopes to create his own online business one day. Tork WhislerSawyer Whisler What can you learn from this episode of Popular Pig? How both Tork and Sawyer became involved with the pork industryThe inspiration and story behind This’ll Do FarmThe roles that Tork and Sawyer take onTheir strategy for creating new exciting contentThe importance of the farming community sharing their storiesWhat they have learned from this experience that has changed their perspective of what the future holds for farmersTork & Sawyers Golden Nugget Other Information: Tork WhislerThis’ll Do Farm(319) 461-1562Facebook: This’ll Do FarmInstagram: @thislldofarmYouTubeLinkedIn