License to Pour: Alcohol Control States Explained w/ Jeremy Pisca | The Craft Equation Podcast

Why do alcohol laws look so different from state to state? And what exactly is a control state? In this episode of The Craft Equation, we sit down with Jeremy Pisca, attorney, government affairs expert, and partner at Risch Pisca Law & Policy, to demystify the world of alcohol control states. From their origins after Prohibition to their impact on breweries, consumers, and legislation today, Jeremy helps us unpack one of the most influential—and often misunderstood—systems in the alcohol industry. Whether you’re a craft brewer, industry insider, or just a curious beer fan, this conversation will give you a clearer picture of why these systems exist, how they work, and what the future may hold. What You’ll Learn in This Episode: ✅ What control states are and why they were created ✅ How control states affect breweries large and small ✅ The consumer experience—price, variety, and access ✅ Common myths and misconceptions about control states ✅ How legislation continues to evolve in today’s market ✅ What the future of alcohol regulation could look like Follow Mother Earth Brew Co. 🌐 Website: https://www.motherearthbrewco.com 📸 Instagram: @motherearthbrewco 📘 Facebook: @MotherEarthBrewCo 🐦 Twitter/X: @MotherEarthBrCo 🎧 Listen to The Craft Equation on Spotify, Apple Podcasts, or wherever you get your podcasts.