Limassol Last Day, Seafood and Settling In

Andreas spends his final full day in Limassol, navigating the lingering heat, visiting the Pantopolio market for a proper meze lunch, and dealing with the practicalities of opening a bank account before heading to the coast. ☕ Enjoying the show? Help keep every episode free — buymeacoffee.com/paris2tokyo Plan your trip to Cyprus: eSIM & data · Tours & tickets · Airport transfers · Car rental · Travel insurance · Hotels & full Cyprus guide → Some links are affiliate links. Episode 35 of Cyprus Travel Podcast with Andreas Georgiou. Andreas Georgiou is in Limassol, Cyprus. Places in this episode: Molos Promenade, Pantopolio Market, Lanitis Carob Mill, Uluwatu Specialty Coffee, MEZE Taverna Restaurant, Limassol Marina, Bank of Cyprus (Makarios Av.), Anexartisias Street. Covered: Limassol Food Scene, Banking Logistics, Market Culture, Evening Relaxation, Cost of Living Details. Chapters:00:00 Molos Promenade02:54 Uluwatu Specialty Coffee05:04 Anexartisias Street07:10 Kolossi Castle A full transcript of this episode is available in supported apps. #LimassolTravel #CyprusFoodie #MezeLovers #PantopolioMarket #CommandariaWine #KolossiCastle #MolosPromenade #OldTownLimassol #CyprusLiving #ExpatsInCyprus #TravelBudget #SeptemberInCyprus #SeafoodDinner #BankOfCyprus #SpecialtyCoffee #MediterraneanLife #IslandHopping #AndreasGeorgiou https://www.paris2tokyo.com/podcasts/cyprus/