Lisa Herlinger on scaling a farmers market business and sourcing local ingredients episode artwork

EPISODE · Dec 5, 2022 · 41 MIN

Lisa Herlinger on scaling a farmers market business and sourcing local ingredients

from Tent Talk · host Farmers Market Pros

This week on Tent Talk we're joined by Lisa Herlinger, founder of Ruby Jewel ice cream sandwiches. Lisa is a trained chef turned entrepreneur who launched her gourmet ice cream sandwich company at the Portland Farmers Market back in 2004. Now, almost 2 decades later, it's a thriving business with wholesale grocery and convenience store distribution, spreading joy and dominating the frozen novelty aisle nationwide. Tune in to hear about Ruby Jewel's origin, what steps Lisa made to push her farmers market business to the next level, and how she was able to scale her business without sacrificing the quality of ingredients. You're gonna love this farmers market success story! This week's episode is made possible by support from The Kitchen Door.

Episode metadata supplied by the publisher feed · Published Dec 5, 2022

Embed this episode

NOW PLAYING

Lisa Herlinger on scaling a farmers market business and sourcing local ingredients

0:00 41:46

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Tent Talk?

This episode is 41 minutes long.

When was this Tent Talk episode published?

This episode was published on December 5, 2022.

Can I download this Tent Talk episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!