«Любой вид устриц стоит 200 рублей за штуку»

from Ресторанная критика · host Коммерсантъ FM

Обозреватель ИД «Коммерсантъ» Дарья Цивина рассказала о новинках в меню ресторанов «Сирена» и «Винил».

Episode metadata supplied by the publisher feed · Published Oct 26, 2015

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«Любой вид устриц стоит 200 рублей за штуку»

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