Live Interviews at the Cantina - Taiwan Talk

What this episode covers

Eddy Gonzalez is the owner of the restaurant "Eddy's Cantina" in Taipei, where he hosts the weekly live show "Eddy LIVE". ICRT's Trevor Tortomasi chats with Eddy about running a restaurant through the pandemic, what he's learned from hosting a live show, and how to turn a Wednesday into a Friday. You can see his show on YouTube every Wednesday at 7 PM: https://www.eddy.live/ And you can follow him on Instagram: Eddy LIVE: @eddy.live.tw Eddy's Cantina: @eddyscantina Thanks for listening! -- Hosting provided by SoundOn

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Frequently Asked Questions

How long is this episode of Taiwan Talk?

This episode is 19 minutes long.

When was this Taiwan Talk episode published?

This episode was published on October 29, 2021.

What is this episode about?

Eddy Gonzalez is the owner of the restaurant "Eddy's Cantina" in Taipei, where he hosts the weekly live show "Eddy LIVE". ICRT's Trevor Tortomasi chats with Eddy about running a restaurant through the pandemic, what he's learned from hosting a...

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