Lo que aún le falta a tu dieta

from Los buenos días · host Las Provincias

En el episodio de hoy, hablamos de tradición, nutrición y sostenibilidad... a través de los insectos. La investigadora del CSIC Ligia E. Díaz ha publicado ‘Los insectos comestibles en el mundo’, un libro divulgativo que nos enseña que 2.000 millones de personas comen bichos.

Episode metadata supplied by the publisher feed · Published Mar 24, 2026

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Lo que aún le falta a tu dieta

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