Local Brews from Half Full, Top Food Trucks, David Tanis & More

from Faith Middleton Food Schmooze · host Connecticut Public Radio

Faith and the gang muse over the Top 100 food trucks in the country and share info about Stephen Fries's culinary walking tour in New Haven. We sip local beers from Half Full Brewery, and cookbook author David Tanis shares simple recipes for flank steak, stuffed peppers, and perfectly steamed asparagus.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Apr 12, 2018

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What this episode covers

This week The Food Schmooze® table was full. Guests include instructor and writer Stephen Fries; UCONN grad and founder of Half Full Brewery, Conor Horrigan; and New York Times columnist and cookbook author David Tanis.

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Local Brews from Half Full, Top Food Trucks, David Tanis & More

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This episode was published on April 12, 2018.

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