Skip to content
Local for Happy Meals – Mike Maynard episode artwork

Jan 27, 2025 23 min

Local for Happy Meals – Mike Maynard

from Farm To Table Talk

McDonald’s operators in Michigan supply their Happy Meal customers and support Michigan farmers by purchasing 14 million pounds of state grown apples annually.There are are over 500 locally-owned McDonald’s restaurants with over 80 Owner/Operators in 90% of Michigan counties. They support Michigan by purchasing 135.9 million pounds of corn, 54.9 million dozen eggs, 22.2 million gallons of milk, 14 million pounds of apples, 5.6 million pounds of butter, 3.4 million pounds of pork, , 3 million pounds of beef, 1.2 million pounds of cheese, and 625,000 pounds of blueberries. Mike Maynard is a 2nd generation owner/operator from southern central Michigan (Coldwater, Battle Creek area) with 12 stores owned between his mom and dad, Jim and Laura Maynard, and Mike and his wife Jessica.

Episode details come from the podcast's RSS feed.

Embed this episode

Ready to play

Local for Happy Meals – Mike Maynard

0:00 23:54

No transcript yet.

Requests help us decide what to transcribe next.

Frequently asked questions

How long is this episode of Farm To Table Talk?

This episode is 23 minutes long.

When was this Farm To Table Talk episode published?

This episode was published on January 27, 2025.

Can I download this Farm To Table Talk episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.