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EPISODE · Nov 12, 2021 · 52 MIN

Local Gins

from Barrel to Bottle, The Binny's Podcast

Greg 2.0 is the other Greg at the Binny's offices. He's a longtime listener and he jumped at the chance to come on the podcast. He wanted to share his passion for gin, specifically local gins that are more in the Modern American style. We're going to sample five gins today on their own, then mixed with tonic water. After that we'll determine which gins would work best in classic gin cocktails like the Negroni and Martinez. If you have a question for the Barrel to Bottle Crew, email us at [email protected], or reach out to us on Facebook, Twitter or Instagram. If we answer your question during a podcast, you'll get a $20 Binny's Gift Card! If you like our podcast, subscribe wherever you download podcasts. Rate and review us on Apple Podcasts.

Episode metadata supplied by the publisher feed · Published Nov 12, 2021

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Local Gins

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This episode is 52 minutes long.

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This episode was published on November 12, 2021.

What is this episode about?

Greg 2.0 is the other Greg at the Binny's offices. He's a longtime listener and he jumped at the chance to come on the podcast. He wanted to share his passion for gin, specifically local gins that are more in the Modern American style. We're going...

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