Loic Brassaud, restaurateur à l'Auberge du Moulin, Saujon

from 3 questions à... · host RCF Charente-Maritime

"Ouvrir les terrasses c'est être dépendant du temps." La réouverture, ce n'est pas le choix de tous les restaurateurs. C'est le cas de Loïc Brassaud, gérant de l'Auberge du Moulin à Saujon. Il témoigne au micro de Jean-Baptiste Hayreaud.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Episode metadata supplied by the publisher feed · Published May 18, 2021

Embed this episode

Attribution link and audio player

NOW PLAYING

Loic Brassaud, restaurateur à l'Auberge du Moulin, Saujon

0:00 3:29

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of 3 questions à...?

This episode is 3 minutes long.

When was this 3 questions à... episode published?

This episode was published on May 18, 2021.

Can I download this 3 questions à... episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!