Lori Stevermer, Chipotle pork problems - Food and Farm

What this episode covers

Pork producer Lori Stevermer has a very simple question for Chipotle - What do you have against U.S. pig farmers? Lori and I talk about the burrito chain's recent decision to source their pork from the United Kingdom, which domestic producers are finding a little hard to swallow.

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Frequently Asked Questions

How long is this episode of Food and Farm?

This episode is 13 minutes long.

When was this Food and Farm episode published?

This episode was published on July 17, 2015.

What is this episode about?

Pork producer Lori Stevermer has a very simple question for Chipotle - What do you have against U.S. pig farmers? Lori and I talk about the burrito chain's recent decision to source their pork from the United Kingdom, which domestic producers are...

Can I download this Food and Farm episode?

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