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EPISODE · May 5, 2021 · 55 MIN

Low And Slow Cooked Pulled Pork

from Grill This! · host Matt Wilson

We Celibrate Cinco De Mayo the Grill This way! We discuss what Cinco De Mayo is actually about and Jim serves pulled pork shoulder that has been smoked for 14 hours. Also, We have a Modelo Mexican Cervesa and other craft beers...including one that surprises Jim!Become a supporter of this podcast: https://www.spreaker.com/podcast/grill-this--5704761/support.

Episode metadata supplied by the publisher feed · Published May 5, 2021

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Low And Slow Cooked Pulled Pork

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