Lukáš Želechovský: S Ikasu sushi se vracíme ke kořenům

from VisitChef Podcast · host Ján Chovanec

„Nechtěl jsem skončit jako kuchař v tričku v kuchyni bez větráku. V Saudské Arábii mě jako šéfkuchaře brali. Buddha-Bar bylo nejhezčí období mého kariérního života“ říká šéfkuchař a spolumajitel Ikasu Sushi Lukáš Želechovský v rozhovoru pro VisitChefTV.Líbí se Vám tento díl? Napište nám o tom!

Episode metadata supplied by the publisher feed · Published Apr 30, 2021

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Lukáš Želechovský: S Ikasu sushi se vracíme ke kořenům

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