Lunch in the Galley: Search & Rescue Stories, Homemade Tacos & Coast Guard Duty

On Munching Around Milwaukee, Capt. Rhianna Macon hosts Charlie at U.S. Coast Guard Sector Lake Michigan, Station Milwaukee. They discuss the Coast Guard's missions on the Great Lakes, search and rescue and ice-rescue training, jurisdictional coordination, and her career path from Hawaii to command after 9/11.   The episode also highlights daily life aboard the station with a galley lunch prepared by CS1 Thomas Mildrum —fresh fish tacos, smoky chipotle red beans, and house-made tortilla chips — underscoring the unit’s community and service.   If you would like to watch that interview, you can see it here on YouTube – https://youtu.be/5hkQWrcXzz0    “Munching Around Milwaukee” is part of the Milwaukee Podcast Network - https://milwaukeepodcastnetwork.com/. It is an Interview show with local Milwaukee chefs, restaurateurs, foodies, and food influencers.   We talk about the Milwaukee food scene and what makes it so special. We talk while munching on some of the best food Milwaukee has to offer. Join us each week as we Munch Around Milwaukee.