EPISODE · Apr 20, 2020 · 46 MIN
Lynne Chamberlain: Oral History Interview
from The Oregon Wine History Archive Podcast · host The Oregon Wine History Archive
This interview is with Lynne Chamberlain of Spofford Station. The interview took place on July 17, 2014 and included topics such as Chamberlain’s move from education to winemaking, her family roots in Walla Walla, and why she made the move from growing mint to growing grapes. Chamberlain discusses growing up in Walla Walla in a third-generation farming family and why she returned after leaving Walla Walla for college. She also talks about the origins of her “Cabernet Cows” and their relation to grapes and wine. This interview was conducted by Rachael Woody and Melissa Salrin on July 17, 2014.
What this episode covers
This interview is with Lynne Chamberlain of Spofford Station. The interview took place on July 17, 2014 and included topics such as Chamberlain’s move from education to winemaking, her family roots in Walla Walla, and why she made the move from growing mint to growing grapes. Chamberlain discusses growing up in Walla Walla in a third-generation farming family and why she returned after leaving Walla Walla for college. She also talks about the origins of her “Cabernet Cows” and their relation to grapes and wine. This interview was conducted by Rachael Woody and Melissa Salrin on July 17, 2014.
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Lynne Chamberlain: Oral History Interview
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