Madeira with Jake Parrott
from Shift Drink Hosted by Shift Drink
Jake Parrott from Haus Alpenz returns to talk about Maderia – what it is, how it’s made, and what makes it so unique. Per usual, Jake gets a little geeky on the subject. This one might be worth a few listens. We’re also talking a bit about Rancio Sec. We also recommend going back to our previous episode with Jake found here: Vermouth and Amaro with Jake Parrott, to catch up on all the fun and esoteric things you should be drinking.
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How long is this episode of Shift Drink?
This episode is 1 hour and 7 minutes long.
When was this Shift Drink episode published?
This episode was published on October 24, 2018.
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