Magical Housekeeping￨Summer Clearing

We’ve all heard of spring cleaning, but sometimes summer brings its own special blend of dirt, grime, and stuck energy. If you find yourself feeling unsettled in your space, it may be time for some magical housekeeping! Cleaning our space doesn’t have to be drudgery, in fact, intentional housekeeping can be a powerful act of self-care. In this episode, we’ll talk about clearing clutter, cleansing space, and raising the vibration of your environment. We’ll even explore how sharing and caring for space with others, kids included, can be a magical experience of connection. So tie back your hair, roll up your sleeves, and get ready to banish your clutter and create a truly magical haven.What am I reading?https://bookshop.org/shop/witchywomanwalkingWhat You Are Looking For Is in the Library by Michiko Aoyama, Alison Watts translator Magical Housekeeping by Tess WhitehurstWhat am I listening to on repeat?She’s Kerosene by The Interrupters What’s for dinner? Detox Harvest SaladFor the Salad:1 thinly sliced sweet potato1 tablespoon of olive oil3 cups of baby spring mix2 cups each of baby spinach and arugula2 cups of chopped kale1 thinly sliced radish1 peeled and thinly sliced red beet2 shaved baby carrots1 shaved small cucumberChopped grapefruit or orange slices 6 to 8 thinly sliced Brussel sprouts½ cup of pomegranate seeds¼ cup of micro greens2 tablespoons of sliced fresh chives½ cup goat cheeseKosher salt and fresh cracked pepper to tasteFor the Vinaigrette:½ small diced shallot1 tablespoon of grainy mustard1 ½ teaspoons of honey½ cup of champagne vinegarJuice of ½ of a lemonSeeds from ½ of a vanilla bean1 cup of olive oil1 tablespoons fresh basilKosher salt and fresh cracked pepper to tasteINSTRUCTIONSPreheat the oven to 425°.Evenly spread the sweet potato slices and Brussels sprouts on a sheet pan lined with parchment paper. Drizzle on the olive oil, salt and pepper and roast in the oven for 30 minutes and cool to room temperature.For the salad: Simply combine all of the ingredients in a large bowl and toss together with salt and pepper.For the vinaigrette: Whisk together all of the ingredients in a medium size bowl until the dressing is combined and emulsified and set aside.https://theinspiredhome.com/articles/winter-harvest-salad/Cleansing Cocktail 1 lemon1/4 teaspoon cayenne pepperStevia or agave nectar to taste2 cups water Instructions: Mix together ingredients. Serve hot or cold. Support the show