MAHA-Public Health Conversation #6: On Food, On Nutrition, On Government, & On the Shooting at the CDC

In this special episode of Why Should I Trust You?, we're taking on the all-important topic of food with members of the Make America Healthy Again movement, along with a panel of seasoned experts in food and nutrition science, including Kevin Hall, the former NIH nutrition scientist. We set out to talk about nutrition, the food industry, and politics--but the conversation quickly took off in directions we never expected. What does the group make of the administration's early "wins" on food dyes? Is there agreement that the carrot-not-regulation approach with the food industry is the way to go? Is MAHA's alliance with MAGA proving successful or limiting? And finally, if all sides worked together, what real solutions could be achieved to help Americans eat healthier? We also ask the groups to reflect on the violent attack on the CDC last week. Hosts:Brinda AdhikariTom JohnsonMaggie BartlettDr. Mark AbdelmalekGuests: Elizabeth Frost: head of MAHA grassroots in Ohio, former OH state director for the Kennedy campaign, co-founder, Independent Force ConsultingJacqueline Capriotti: MAHA Mom, Patient Advocate, Substack: Health Revolution USA, Chronic Disease Outreach for the Kennedy CampaignErin Martin: founder and director of FreshRX Oklahoma, and a clinical gerontologist; advocate for regenerative farmingJohn Klar: lawyer, farmer, writer The MAHA Report, advocate for regenerative farmingAaron Everitt: Writer and video essayist at Substack: Besides The Revolution, frequently contributes to House InHabit a major MAHA influencer Jessica Reed Kraus' newsletter; Kennedy campaign volunteerKevin Hall:  who until this spring was at the NIH as a nutrition scientist, focusing a lot of his research on ultra processed foods and the causes of obesity, book coming out Food Intelligence, The Science of How Food Both Nourishes Us and Harms Us: https://www.penguinrandomhouse.com/books/671334/food-intelligence-by-julia-belluz-and-kevin-hall-phd/Tashara Leak: Registered Dietitian, Associate Professor in the Division of Nutritional Sciences, and Associate Dean in Human Ecology at Cornell University.Susan Mayne: former director of Center for Food Safety and Applied Nutrition at the FDA; currently a professor at Yale School of Public HealthDr. Mati Hlatshwayo Davis: an infectious disease specialist who until very recently was the head of the Dept of Health for the city of St LouisThanks for listening! If you like us, please leave a review, rate us, and please subscribe! Got questions? Comments? We'd love to hear from you! Email us at [email protected]