EPISODE · Jun 5, 2019 · 25 MIN
Making a restaurant, chapter 5: Menu design
from The Corner Table: Top Chef Wisconsin
Lindsay talks with Madison College instructor Brandon Bay on the ins and outs of menu design. Support the show: https://checkout.fundjournalism.org/memberform?org_id=capitaltimes&campaign=7013i000000U67DAAS See omnystudio.com/listener for privacy information.
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Making a restaurant, chapter 5: Menu design
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