EPISODE · Jan 31, 2020 · 34 MIN
Making The Cut: An Interview With Chris Hill & Shawn Wenner
from Let's Dig In with Chef Rich Rosendale · host Chris Hill, Shawn Wenner, Rich Rosendale
This week, we had the opportunity to talk about preparing for Bocuse d'Or and how we built Rosendale Collective with Chris Hill and Shawn Wenner, chef entrepreneurs and great friends of ours. Shawn is the founder of “The Entrepreneurial Chef,” a digital community for food entrepreneurs.
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Making The Cut: An Interview With Chris Hill & Shawn Wenner
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