Making The Perfect White Miso Pesto

Send us Fan MailWondering how to revolutionize your pesto game and embrace cannabis cuisine? Step This episode's white miso pesto will revolutionize your pesto game and provides a savoury recipe for your repertoire. Step into the kitchen with me, Ganjier Marge, as I test a recipe from a master of culinary cannabis, Zach from Squier's Specialty Elixirs. Together, we're serving up a white miso pesto recipe that's not just a taste sensation, but also an easy twist on the traditional, with wallet-friendly walnuts and a hint of CBD - my substitutions not his! Perfect for pasta, sandwiches, or giving your breakfast eggs a gourmet lift, this pesto promises to be the new hero of your recipe repertoire.As we bask in the aroma of fresh herbs and spices, we'll also navigate the hopeful horizon of cannabis legalization. Join our cozy circle where the health benefits and innovative applications of cannabis are celebrated with gusto. Whether you're a seasoned enthusiast or a curious newcomer, let's raise a toast to the positive shifts in perception and policy that are shaping a brighter future for cannabis lovers. Tune in for a culinary adventure that's about more than just food—it's about community, wellness, and staying high on life.The map you need to start making great edibles in easy, digestible lessons. Sign up for Free. I'm taking clients for 1-on-1 Cannabis Education Sessions, see more here and book your free exploratory call. Support the show Visit the website for full show notes, free dosing calculator, quiz, recipes and more.