EPISODE · Mar 24, 2026 · 10 MIN

March is for Drunken Desserts

from We're Cookin': The Just Simply... Cuisine Foodcast · host Just Simply Cuisine

It's March … you know we hate that! We're busying ourselves by finally offering classes in New England, baking bread, renovating our kitchens, and cooking with friends. Join in for a debrief the morning after we both had classes, some lessons (re-)learned, and a walk down memory lane. Get inspired by our perfect March menus – drunken desserts, Brooke's favorite pasta, and Chris' Cioppino.

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This episode was published on March 24, 2026.

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