Mark Brand
from Mise en Place - the Podcast Hosted by Robert Belcham of the Chefs Table Society of BC
On this week's episode we have the community advocate, social impact provocateur, and speaker, Mark Brand. He is also an accomplished barman, restaurateur and Dj, and has made an indelible mark on the culinary and hospitality scene across North America. I was lucky enough to get to sit down and chat about his work, his history and the future. His infectious personality has helped him facilitate real positive change for people in Vancouver and now his home town of Halifax. From school lunch programs, feeding literally thousands of children everyday, to his long established Greasy Spoon dinners that have brought together some of the best chefs in Canada to cook for a good cause. I hope you enjoy our chat as much as I did. Send us your feedback
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On this week's episode we have the community advocate, social impact provocateur, and speaker, Mark Brand. He is also an accomplished barman, restaurateur and Dj, and has made an indelible mark on the culinary and hospitality scene across North America. I was lucky enough to get to sit down and chat about his work, his history and the future. His infectious personality has helped him facilitate real positive change for people in Vancouver and now his home town of Halifax. From school lunch pr...
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