"Market-to-Heart: Traci Calderon, Nourishing Community" (S3 E 22)

Got a story idea for Bloodworks 101? Send us a text message Traci Calderon at Atrium Kitchen in Pike Place Market "backed into" life as a restaurateur here in Seattle. She started Atrium Kitchen by providing free and more importantly, nutritious meals to seniors and others in need in the Market neighborhood. She also made a living as a caterer. But then in March of 2020, when the pandemic hit - she watched it all disappear. Just like that. What she did next is one of the reasons she's such a valuable culinary partner is the Savor Life Save a Life campaign.  Support the show