Martes 30 de agosto
Te contamos el trabajo de Carlos Minahk y Alejandro de Athayde Moncorvo sobre un residuo de la uva con importantes propiedades para eliminar el colesterol de las células hacia el hígado Rosana Chehín Noticias UNT. Además conocemos juntos el Instituto Superior de Estudios Sociales (ISES) con su dir. Daniel Campi.
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