EPISODE · Oct 28, 2020 · 19 MIN
Mary-Louise McLaws (Professor of Epidemiology, UNSW) - Dine safe, everyone!
from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production
With Melbourne reopening, we thought it was timely to check in with epidemiologist Mary-Louise McLaws to look at the new landscape with a dining skew. Why is it necessary to reopen slowly? Why would a 500 sq m restaurant have the same number limits as a 100 sq m place? How to approach cleaning (antimicrobial fogging or nah?), toileting, and mask on-and-offing. Dine safe, everyone! https://research.unsw.edu.au/people/professor-marylouise-mclaws Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
What this episode covers
With Melbourne reopening, we thought it was timely to check in with epidemiologist Mary-Louise McLaws to look at the new landscape with a dining skew. Why is it necessary to reopen slowly? Why would a 500 sq m restaurant have the same number limits as a 100 sq m place? How to approach cleaning (antimicrobial fogging or nah?), toileting, and mask on-and-offing. Dine safe, everyone! https://research.unsw.edu.au/people/professor-marylouise-mclaws Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
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Mary-Louise McLaws (Professor of Epidemiology, UNSW) - Dine safe, everyone!
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