Master Sommelier David Keck Talks Hybrid Grapes in Tough Places and Vermont's First AVA

In this episode of the Vint Podcast, Brady Weller and Billy Galanko welcome back David Keck, Master Sommelier and the winemaker/owner at Stella14 Wines in Cambridge, Vermont. David is a friend of the podcast and this is his second time on our show!In this conversation, we delve into the world of hybrid grape varieties, exploring the unique challenges and opportunities they present for winemakers.  We talk about David's project and plans to expand, as well as the diversity of styles and varieties that he sees around him in Vermont. David also shares his insights into the evolving landscape of winemaking in difficult places, the tactics being employed, and the huge opportunity for growth in places like Vermont, Michigan, etc.We also explore the challenges and opportunities of building a growing wine region, and David shares his experiences in helping to establish Vermont's first AVA. Enjoy, and buy David's wines!!! The Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email [email protected]!