EPISODE · May 5, 2016 · 58 MIN
Matthew Kenney Cooks and an Abolitionist Vegan Shares Her Views
from Main Street Vegan · host Mind Body Spirit.fm
We chat with celebrity chef, restaurateur, and cookbook author Matthew Kenney, weighing in on his latest culinary projects and his commitment to plant-based living. Then we meet Sarah Woodcock, a devout abolitionist vegan who explains this philosophy and her organization, The Advocacy of Veganism Society (TAVS).Learn more about your ad choices. Visit megaphone.fm/adchoices
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Matthew Kenney Cooks and an Abolitionist Vegan Shares Her Views
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