Mattia Assanelli - La carne sostenibile

from Rumors d’ambiente - Repower · host Repower

Si può rendere più sostenibile la filiera tradizionale della produzione della carne? Gabriella Greison ne parla con Mattia Assanelli, fondatore di Bovì - Carne Genuina.

Episode metadata supplied by the publisher feed · Published Oct 4, 2022

Embed this episode

Attribution link and audio player

NOW PLAYING

Mattia Assanelli - La carne sostenibile

0:00 17:40

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Rumors d’ambiente - Repower?

This episode is 17 minutes long.

When was this Rumors d’ambiente - Repower episode published?

This episode was published on October 4, 2022.

Can I download this Rumors d’ambiente - Repower episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!