Skip to content
Matt's Global Gallivanting episode artwork

EPISODE · Oct 6, 2016 · 1H 8M

Matt's Global Gallivanting

from Coffee and Cake Season 1 · host Amanda & Sandra

Over the summer Matthew De-La-Rosa went on a global travel mission for 90plus Coffee, but I called it gallivanting. Here is the exclusive scoop on the trip, with VVIP hostess and my Boss Babe friend Alisha Ochoa. She made a killer yea fancy gluten free vanilla cake. We run through Matt’s timeline of going through 2 states and 4 different countries in a week, making “the drop,” and learning how to roast this unique coffee from Magnus at Supreme Coffee Roasters in Norway. Sorry not Sorry to Magnus as we make predictions on what he looks like. Some will think this episode is a nerdy coffee episode, but is it?

Episode metadata supplied by the publisher feed · Published Oct 6, 2016

Embed this episode

Ready to play

Matt's Global Gallivanting

0:00 1:08:50

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Coffee and Cake Season 1?

This episode is 1 hour and 8 minutes long.

When was this Coffee and Cake Season 1 episode published?

This episode was published on October 6, 2016.

Can I download this Coffee and Cake Season 1 episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!