Max Kunik | Ep3

What does it take to scale local food infrastructure without losing mission, margin, or momentum? In this final chapter of our Founder Series with Max Kunik, co-founder of Wingman Kitchens, we go deep on: • Market-by-market expansion in Texas (Austin, Houston, San Antonio) • How to maintain values while scaling a service business • The emotional and operational stress of infrastructure building • Trust dynamics in shared culinary spaces • A vision for a CPG hub that unifies kitchen space, manufacturing, and fulfillment If you’re building in food, CPG, or localized logistics — this is a founder’s-eye view of the grind, the insight, and the next frontier of culinary support ecosystems.🔗 Learn more: https://wingmankitchens.com📌 Subscribe to the GoodVibes Podcast for more founder stories, spotlight episodes, and expert perspectives shaping the future of wellness, food, and infrastructure.#FounderSeries #WingmanKitchens #FoodStartup #SharedKitchen #CPG #Logistics #Infrastructure #GoodVibesPodcast