EPISODE · Jul 17, 2020 · 28 MIN

Meat & Fish

from Pass It On: funny, fascinating and useful retro household tips from the 1950s · host DC Thomson Media

It’s the penultimate episode of Pass It On, but there’s no end of weird and wonderful tips from the 50s to discuss. Why, for example, would you need to know the best technique to post a chicken?

Episode metadata supplied by the publisher feed · Published Jul 17, 2020

Embed this episode

Attribution link and audio player

Ready to play

Meat & Fish

0:00 28:22

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Pass It On: funny, fascinating and useful retro household tips from the 1950s?

This episode is 28 minutes long.

When was this Pass It On: funny, fascinating and useful retro household tips from the 1950s episode published?

This episode was published on July 17, 2020.

Can I download this Pass It On: funny, fascinating and useful retro household tips from the 1950s episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!