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EPISODE · Jul 17, 2020 · 28 MIN

Meat & Fish

from Pass It On: funny, fascinating and useful retro household tips from the 1950s · host DC Thomson Media

It’s the penultimate episode of Pass It On, but there’s no end of weird and wonderful tips from the 50s to discuss. Why, for example, would you need to know the best technique to post a chicken?

What this episode covers

It’s the penultimate episode of Pass It On, but there’s no end of weird and wonderful tips from the 50s to discuss. Why, for example, would you need to know the best technique to post a chicken?

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Meat & Fish

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Frequently Asked Questions

How long is this episode of Pass It On: funny, fascinating and useful retro household tips from the 1950s?

This episode is 28 minutes long.

When was this Pass It On: funny, fascinating and useful retro household tips from the 1950s episode published?

This episode was published on July 17, 2020.

What is this episode about?

It’s the penultimate episode of Pass It On, but there’s no end of weird and wonderful tips from the 50s to discuss. Why, for example, would you need to know the best technique to post a chicken?

Can I download this Pass It On: funny, fascinating and useful retro household tips from the 1950s episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
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