Meat & Taters with Blake Matthews

from Humble Ground Hosted by Humble Ground

What does it take to keep a diversified Idaho farming operation moving? In this episode of Humble Ground, powered by Fendt, we sit down with Blake from Matthews Land & Cattle to talk about the crops that help feed America, from potatoes and sugar beets to the day-to-day decisions that keep the farm running. Blake shares what it's like managing a modern operation, the challenges and opportunities that come with specialty crops, and how Fendt equipment has become an important part of improving efficiency across the farm. It's a conversation about innovation, stewardship, and the people behind one of Idaho's iconic agricultural industries. Whether you're involved in agriculture or simply curious where your food comes from, this episode offers an honest look at the work happening long before those potatoes make it to your dinner table. Powered by Fendt. More episodes at https://www.humblegroundag.com

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Meat & Taters with Blake Matthews

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How long is this episode of Humble Ground?

This episode is 31 minutes long.

When was this Humble Ground episode published?

This episode was published on June 29, 2026.

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