EPISODE · Dec 14, 2021 · 58 MIN
Medellín Anverso y Reverso #757 La culinaria
from Medellín, Anverso y Reverso (Profs-R Spitaleta-J
Producción periodística de Reinaldo Spitaletta y Jacobo Betancur. Durante la temporada de fin de año, la culinaria de la ciudad experimenta una explosión de abundancia y de sabores. De la mano del antropólogo Luis Ramírez Vidal este fin de semana haremos un recorrido por nuestra historia y nuestras raíces gastronómicas
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Medellín Anverso y Reverso #757 La culinaria
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