Meet Fabian Bravo
This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes winemaker Fabian Bravo of The Brander Vineyard in Los Olivos in the Santa Ynez Valley. They discuss Santa Barbara Sauvignon Blanc and wine produced in the region’s seven AVAs, Fabian’s path to becoming a winemaker, and Casita de Bravo, the wine label he runs with his wife, Megan. As always, Fabian shares his Julia Moment. Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member! Inside Julia's Kitchen is Powered by Simplecast.
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This episode is 56 minutes long.
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This episode was published on August 25, 2022.
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