EPISODE · Oct 7, 2025 · 20 MIN
Meet the Producer: L’atelier Gourmet Food
from Paper, Scissors, Stock. · host WA Good Food Guide
In this delicious episode, we sit down with Clement, the passionate French chef behind L’Atelier Gourmet Foods. Clement is a rising star in artisanal charcuterie who fell in love with Australia on a working holiday visa from Versailles. On this episode he shares his journey of turning a side hustle into a thriving business.
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Meet the Producer: L’atelier Gourmet Food
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This episode is 20 minutes long.
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This episode was published on October 7, 2025.
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