Meeting Spec: Maintaining Quality in Stored Organic Grain

You can't maintain grain quality if you don't know what's in the bin. In this Organic Advisor Call, Sam Oschwald Tilton of OATS talks with Curt Petrich of HC International about maintaining quality in stored organic grain. They discuss grain testing, documentation, storage management, and why understanding grain quality is essential for successful marketing and preserving value after harvest.Resources mentioned in the episode:• USDA Visual Guide to Grading Grain: https://www.ams.usda.gov/sites/default/files/media/FGISVirtualReferenceImages.pdf• USDA Grain Standards: https://www.ams.usda.gov/grades-standards/grain-standardsThis event is supported through the United States Department of Agriculture (USDA) Transition to Organic Partnership Program (TOPP). TOPP is a program of the USDA Organic Transition Initiative and is administered by the USDA Agricultural Marketing Service (AMS) National Organic Program (NOP).🌱 Learn more about OATS: https://www.organicagronomy.org/ 📅 Events & registration: https://www.organicagronomy.org/events 📚 Resource Library: https://www.organicagronomy.org/resource-library