Menikmati Tahu Serasi Bandungan di Lereng Ungaran episode artwork

EPISODE · May 11, 2025 · 11 MIN

Menikmati Tahu Serasi Bandungan di Lereng Ungaran

from CNN Indonesia · host CNN Indonesia

Jika berwisata ke Bandungan, Kab. Semarang, kita akan menjumpai banyak pedagang tahu serasi, tahu bertekstur lembut dan kenyal yang lengkap dengan susu kedelai hangat. Bagi yang penasaran, bagaimana ikon kuliner Kab. Semarang ini dibuat, Robbi Sofwan Amin mengajak kita mengikuti proses produksi tahu serasi dalam segmen Sehari Menjadi.Website: www.cnnindonesia.comFacebook:   / cnnindonesia  Instagram:   / cnnindonesiatv  Twitter:   / cnniddaily  TikTok:   / cnnindonesia  Spotify: CNN Indonesiahttps://youtu.be/e3p73RrluxY?si=7UBkxngSTcsV1zbD

Episode metadata supplied by the publisher feed · Published May 11, 2025

Embed this episode

NOW PLAYING

Menikmati Tahu Serasi Bandungan di Lereng Ungaran

0:00 11:33

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of CNN Indonesia?

This episode is 11 minutes long.

When was this CNN Indonesia episode published?

This episode was published on May 11, 2025.

Can I download this CNN Indonesia episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!