Menú del día con Mazinger
from Frente al Cliente
Una charla con Poli sobre cómo se come de menú por España. Podéis escuchar a Poli en su podcast MazingerAstur https://pod.link/1416682386?view=apps&sort=popularity Para camareros, dependientes, mozos, meseros, cajeros ... que estamos frente a los clientes y porque no, para los clientes y todo el que quiera escucharme. Tenéis todos los métodos de contacto y suscripción al podcast en https://frentealcliente.com/
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How long is this episode of Frente al Cliente?
This episode is 1 hour and 3 minutes long.
When was this Frente al Cliente episode published?
This episode was published on August 6, 2026.
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