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EPISODE · Jun 6, 2023 · 21 MIN

Menu episode 30

from Menu · host CravenK

My guest this week is the brilliant Jess Latchford! Not only is she the founder of Waste Knot, but she’s also created foraging phenomenon Leading Wild. Jess tells us all about what she does and her passion shines through in this interview. It’s good to hear. We also step back in time and talk about her food memories. All I have to say is, this woman is handy with a knife and some offal. Haha! I give you a dating story centred on hard spicy wedges. Yeah, I know, annoying aren’t they. Cos they should be soft and biteable, not hard! Never put your trust in a date to make potato based decisions for you: lesson learned. Then we have a lovely little Master Chef UK story where food, family, and beautiful childhood memories collide. Gorgeous. Get your ears into Menu, the feel-good food podcast.

Episode metadata supplied by the publisher feed · Published Jun 6, 2023

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Menu episode 30

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This episode is 21 minutes long.

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This episode was published on June 6, 2023.

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