Mexican - Good Food

What this episode covers

Tom Kerridge talks tacos, tortillas and tamales with Edson Diaz-Fuentes and Natalie Feary of Santo Remedio restaurant. Learn about authentic Mexican cooking and the key to the perfect taco, according to Edson... Try your hand at some of our top Mexican-inspired recipes here: https://www.bbcgoodfood.com/recipes/collection/mexican Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Frequently Asked Questions

How long is this episode of Good Food?

This episode is 40 minutes long.

When was this Good Food episode published?

This episode was published on July 8, 2020.

What is this episode about?

Tom Kerridge talks tacos, tortillas and tamales with Edson Diaz-Fuentes and Natalie Feary of Santo Remedio restaurant. Learn about authentic Mexican cooking and the key to the perfect taco, according to Edson... Try your hand at some of our top...

Can I download this Good Food episode?

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