EPISODE · Jun 26, 2026 · 16 MIN
Mexican chef Santiago Lastra on his first cookbook and a new menu inspired by Frida Kahlo
from The Monocle Weekly · host Monocle
We speak with Mexican chef Santiago Lastra from Michelin-starred Kol. We discuss his cookbook, Mexican Soul: A New Style of Cooking and the menu inspired by Tate Modern’s exhibition ‘Frida: The Making of an Icon’. See omnystudio.com/listener for privacy information.
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Mexican chef Santiago Lastra on his first cookbook and a new menu inspired by Frida Kahlo
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