Mexico Reopens U.S. Pork Offal Trade | Pierre News

Mexico just lifted its restrictions on U.S. pork offal, clearing a major trade bottleneck that’s been costing the industry $6–7 million weekly. After pseudorabies outbreaks in Iowa led to sweeping bans, only limited shipments from non-Iowa, non-Texas states were allowed — until now. With Mexico fully reopened, U.S. producers can finally ship skins, jowls, stomachs, and hearts again. Other markets like Colombia, Chile, and South Korea have also eased rules, though China still requires 100% testing, slowing exports. This win for U.S. pork means renewed momentum and revenue for farmers and exporters. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/0644d529b45a0a97