Michael Moss: "Salt Sugar Fat" episode artwork

EPISODE · Mar 6, 2023 · 16 MIN

Michael Moss: "Salt Sugar Fat"

from Book Club with Michael Smerconish · host Michael Moss, Michael Smerconish

Michael speaks with Pulitzer Prize winner Michael Moss upon the release of the paperback version of "Salt Sugar Fat: How the Food Giants Hooked Us." Original air date 13 February 2014. The paperback version was released on 18 February 2014, the book was originally published on 26 February 2013. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.

Episode metadata supplied by the publisher feed · Published Mar 6, 2023

Embed this episode

Michael speaks with Pulitzer Prize winner Michael Moss upon the release of the paperback version of "Salt Sugar Fat: How the Food Giants Hooked Us." Original air date 13 February 2014. The paperback version was released on 18 February 2014, the book was originally published on 26 February 2013.

Distinct summary based on available episode metadata or transcript content.

NOW PLAYING

Michael Moss: "Salt Sugar Fat"

0:00 16:34

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Book Club with Michael Smerconish?

This episode is 16 minutes long.

When was this Book Club with Michael Smerconish episode published?

This episode was published on March 6, 2023.

Can I download this Book Club with Michael Smerconish episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!